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Food safety is essential for consumers, businesses, and regulatory officials. One of the most dangerous risks in food safety is physical contamination, which occurs ...
SQF versus the FDA The Safe Quality Food (SQF) program and the U.S. Food and Drug Administration (FDA) are both integral to ensuring food ...
In 2018, more than 600 people who visited a Chipotle in Powell, Ohio, to grab a bite got an extra surprise with their meal: ...
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