Food Safety Support for Raleigh Businesses
Raleigh’s food industry is growing fast, from craft breweries and ready-to-eat kitchens to distributors and co-packers. FoodReady’s Raleigh food safety consultants help you prepare for HACCP, SQF, BRCGS, FSMA, USDA, and FDA audits.
We focus on building programs that work in practice and keep your facility audit ready.
Our consultants combine audit experience with FoodReady’s software to design systems that pass inspections and fit into daily operations. We prepare Raleigh facilities for GFSI certifications, USDA and FDA reviews, and North Carolina Department of Agriculture requirements.
FoodReady has supported hundreds of food businesses nationwide, from small bakeries to international distributors. We bring that experience to meat processors, cross-border distributors, and family-owned operations. We aim to strengthen compliance, help you pass audits, and give you the confidence to expand.
The program is directed by Dave Seddon, Chief Food Safety Officer and SQF Auditor of the Year finalist. With more than 500 audits completed, Dave ensures every HACCP plan, SOP, and recordkeeping system aligns with what auditors and buyers expect.
Our Milwaukee food safety consultant team partners with you from initial planning to certification. We start with a thorough gap assessment to identify what is missing in your current systems, then create or update HACCP and FSMA Preventive Controls plans, SOPs, and checklists specific to your products and processes. We also align prerequisite programs, including allergen management, sanitation and SSOPs, supplier approval, traceability and recall systems, calibration, and pest management, so everything works together as one complete system. Whether you are a cheese processor in the Menomonee Valley, a brewery in Walker’s Point, or a distributor serving the Great Lakes region, we provide right-sized programs that your staff can sustain every day.
FoodReady consulting covers HACCP, SQF, GMP, and GFSI certifications such as BRCGS and FSSC 22000. We also help facilities comply with FSMA Preventive Controls and FSMA 204 Traceability, USDA and FDA documentation, recall simulations, and environmental monitoring programs. Every service is delivered as a cohesive system so you do not have to juggle disconnected documents.
Our services cover HACCP, SQF, GMP, and GFSI certifications, FSMA Preventive Controls, FSMA 204 Traceability, USDA and FDA documentation, recall exercises, and environmental monitoring. Everything is delivered as a single, cohesive system instead of scattered paperwork.
Key benefits of working with our Milwaukee consultants include:
We work with QA, operations, and management teams to install procedures, train recordkeepers, and confirm that systems perform before the audit. Using FoodReady’s mobile app, you can capture floor checks, run checklists, maintain document control, and track traceability for complete audit evidence.
FoodReady’s AI HACCP Builder offers pre-built templates, cutting HACCP plan development from hours to minutes.
FoodReady’s AI Assistant creates and automates SOPs and checklists, detecting missed tasks and ensuring protocol compliance
Our AI Assistant offers real-time tracking of production, inventory, and costs, enhancing efficiency and reducing compliance problems
FoodReady’s AI provides full traceability by linking ingredients to final products, facilitating rapid recalls and efficient audits
Reduce manual effort and increase transparency with AI-powered automatic management and updates of supplier documents
AI-powered dashboards offer real-time KPI monitoring and safety incident alerts for timely intervention.
Gap Assessment
Environmental monitoring programs with trending and corrective actions
Program Development
HACCP, SOPs, Preventive Controls, supplier and recall systems
Monitoring & Verification
Environmental monitoring programs with trending and corrective actions
We will deliver the best job with the best team.
Yes, our consulting scales for startups, small facilities, and larger operations.
HACCP, SQF, GMP, FSMA, USDA, FDA, and GFSI schemes such as BRC and FSSC 22000.
Yes, our consultants specialize in corrective action. We review findings, rebuild documentation, retrain staff, and prepare your facility for re-certification.
Yes, we provide on-site, hybrid, and remote consulting options.
Get a Free Consultation With Our Food Safety
and Quality Experts Today!
Get a Free Consultation With Our Food Safety and Quality Experts Today!
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