Monett Food Safety Consultant

Protect Your Brand and Pass Audits. Food Safety Consulting in Monett. For food processing plants in Monett or farms in Barry County, meeting retailer and regulatory standards (Walmart, Costco, FDA) is crucial. FoodReady, your Monett Food Safety Consultant, helps you build practical systems for your production floor that withstand audits. We develop HACCP and Preventive Controls plans, establish GMP and prerequisite programs, create clear documentation systems, and conduct mock audits. We prepare you for HACCP, SQF, GMP, FSMA, USDA, or GFSI certifications. As FDA food safety consultants in Monett, we focus on genuinely preparing your team for inspections and certifications.

Leading Companies Trust FoodReady

Engage with an expedient process that is more than traditional consulting. Supported by a unique combination of veteran food safety experts and software intelligence, we get your Food Safety / HACCP programs ready to stay ready for any GFSI, BRC, SQF, or Retail Audit, in addition to State, USDA, or FDA inspections.

Hear It From Real People

See how FoodReady’s Food Safety Plans and Management Solutions has positively impacted and helped hundreds of businesses just like yours.

“The people at FoodReady are excellent to work with and care to get involved with your company and make it as best as it can be. FoodReady staff also helped provide training to our QA team.”

“We like the customizable options and ease of use. The support that comes with it. We would not have been able to pass our audit without the support staff of FoodReady.”

“Peace of mind, safety, and accountability. With all of these things and the FoodReady team (especially Dustin!), we felt confident and ready for the USDA and about our product safety.”

Meet the Expert Behind Your Food Safety Consulting

When you work with us, you’ll work directly with Dave Seddon, FoodReady’s Chief Food Safety Officer. Dave has completed over 500 SQF and GMP audits and was nominated as an SQF Auditor of the Year finalist. What does this mean for you? He brings an auditor’s perspective right into your operation. He knows exactly what auditors are looking for and creates programs that meet certification requirements and work smoothly in your day-to-day operations.

End-to-End Compliance Support
for Monett Food Businesses

We work with various Monett and Barry County food businesses, including meat processors, ready-to-eat facilities, and specialty food manufacturers. Here’s what we can help you with: developing HACCP and Preventive Controls plans, setting up GMP and prerequisite programs ( sanitation, allergen control, pest management, supplier approval, and recall/traceability), and creating documentation systems with all the logs, forms, and version control you need. We also do gap assessments, mock audits, and certification prep. We build one integrated system that meets HACCP, SQF, GMP, GFSI schemes, FSMA Preventive Controls, FSMA 204, USDA, and FDA requirements. It’s designed to support both your operations and your certification needs.

Audit-Ready Systems That Stand Up to Scrutiny

When FoodReady AI builds your systems, here’s what you can expect:

Food safety and product quality you can count on
Full alignment with HACCP, SQF, FSMA, USDA, and GFSI standards
Reduced risk of audit findings, non-compliance issues, and recalls
Strong hazard control and risk management throughout your processes
Programs designed specifically for your products, staff, and budget
Faster customer approvals backed by solid documentation

Beyond Implementation— Lasting Support for Your Team

We don’t just hand you a binder of documents and walk away. We work to make compliance a natural part of your daily operations. Our consultants collaborate directly with your QA, operations, and management teams. Plus, you’ll have access to FoodReady’s digital tools for floor checks, records capture, checklist management, document control, environmental monitoring, and traceability tracking.

How Can Our AI Food Safety Management Software Help You?

Our AI-Powered Food Safety Management System is more than just a compliance tool – it’s an intelligent system designed to streamline and strengthen your food safety and operational processes. The AI gives you great suggestions, and it’s all built-in with food safety smart tips from experts tailored for different kinds of food industries.

Rapid AI HACCP Plan Creation

FoodReady’s AI HACCP Builder offers pre-built templates, cutting HACCP plan development from hours to minutes.

AI-Generated SOPs & Checklists

FoodReady’s AI Assistant creates and automates SOPs and checklists, detecting missed tasks and ensuring protocol compliance

Unified Batch & Inventory Management

Our AI Assistant offers real-time tracking of production, inventory, and costs, enhancing efficiency and reducing compliance problems

Complete Traceability & Recall Readiness

FoodReady’s AI provides full traceability by linking ingredients to final products, facilitating rapid recalls and efficient audits

Automated Supplier Compliance

Reduce manual effort and increase transparency with AI-powered automatic management and updates of supplier documents

Live Monitoring & Instant Alerts

AI-powered dashboards offer real-time KPI monitoring and safety incident alerts for timely intervention.

Our Roadmap to Certification in Monett

Here’s our approach to helping Monett facilities pass audits with confidence:

Gap Assessment We’ll review your facility (on-site or virtually), examining process flows, zoning, controls, and documentation. Then, you’ll receive a prioritized action plan that highlights the most critical items to address first.

Food Safety Document Development

We’ll develop your HACCP and FSMA Preventive Controls plans, SOPs, and prerequisite programs, including allergen control, supplier approval, and recall/traceability. Everything has digital forms, logs, and version control to keep things organized.

Environmental Monitoring Program For meat processors and high-risk operations, we’ll design EMPs with zone mapping, swab schedules, and pathogen strategies. Digital scheduling and trending tools support this work.

We Can Help You Develop Your
Food Safety Documentation

Our Team Members

We will deliver the best job with the best team.

Dave Seddon MBA RDN LDN, is a co-founder of FoodReady and has conducted over 500 GFSI audits across the United States.

Luke has extensive SQF, BRC, USDA, and FSQA leadership experience at multiple large food manufacturers.

Denice is a HACCP, PCQI, GFSI SQF Practitioner/Internal Auditor with a strong background in food manufacturing.

Maggie is a certified food safety consultant and SQF practitioner.

Sam, a lean six sigma black belt, has been a Plant Manager and also a sanitation expert at several large food companies.

Danielle has worked as QA Director at several large companies including Bolthouse Farms, Bumblee Tuna, Chiquita Banana and is a GFSI and FSMA expert.

Monett Food Safety Consulting

Here are a few of our valuable customers’ most frequently asked questions about Monett Food Safety Consulting Services.

Do you provide consulting in Monett and Barry County?

Absolutely. We work with Monett and Barry County facilities, offering on-site and hybrid consulting options.

Which certifications do you help with?

We support HACCP, SQF, GMP, GFSI certification schemes, FSMA Preventive Controls, and USDA programs.

How long does it take to become audit-ready?

It depends on what the initial gap assessment reveals and what improvements you need. However, we do our best to get you ready for an audit as quickly as possible without sacrificing the quality of preparation.

Can you help us recover from a failed audit?

Of course. We’ll review your nonconformances, determine the root causes, implement corrective actions, and run a mock audit before you try for certification again.

Will you support us during our certification audit?

Of course. We’ll help you prepare your document room, manage evidence, and coach your staff throughout the audit process.

Do you offer FDA food safety consulting?

Yes, we do. We help businesses implement programs that comply with FDA requirements under FSMA Preventive Controls, FSMA 204 traceability, and GMP. We’ll also help you prepare for FDA inspections.

Speak with our
Expert Consultants